Farm of Ideas

A roll of film taken during my internship with Farm of Ideas in Skibby, Denmark. Farm of Ideas is an organic, small-scale farming operation, dedicated to pushing the boundaries of sustainable agriculture. Alongside providing produce to all the restaurants within the Relæ Community, it hopes to spur dialogue among chefs and farmers that will lead to meaningful changes for the world’s food systems. Farm of Ideas is a place where gastronomy, agriculture, the city and the countryside can meet; for this is where the magic happens.

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