This video was taken as part of a collaboration between Kat Wood and Where The Light Gets In.

The project’s main focus was that of creatively minimising waste; with a shared aim to create a fairer price for local farmers and to provide them with an additional income.

During the collaboration, ex-battery hens were purchased and kept, free range, on Kat’s families farm. The hens were fed on surplus produce from Where The Light Gets In, creating a rich and vibrant yolk.

One dish on the tasting menu left Where The Light Gets In with surplus egg whites, which were then used to develop photographic portraits of local free-range poultry farmers, in the form of albumen prints.

These portraits were then served alongside the dish.

Suck Eggs, 2019 HD, video with audio 1 min. 45 sec.